Date: Sunday 30th June 2019
Time: 10:00am - 1:00pm
Sample the flavours of nature with Fergus the Forager’s foraging workshop as part of Deal Music & Arts at Betteshanger.
Fergus Drennan is a wild food experimentalist and educator. He regularly appears on radio, television and magazines talking about wild food and foraging.
His workshops provide the perfect introduction to searching for and cooking wild foraged food. From nature’s simple bounty Fergus will teach you what to pick and how to make delicious food in our outdoor kitchen.
£35 per person
£60 for two
All food and drink is included in the price of the workshop. Under 6’s go free with a paying adult. Under 16s must be accompanied by an adult.
Parking charges apply at Betteshanger and are not included in the price of the workshop.